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Buffalo Chicken Cheese Dip: Hot Logic Original Recipe

Published on July 15, 2014

You know the only thing better than buffalo chicken wings smothered in bleu cheese dip?…

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Published on September 5, 2013

Spicy Venison Neck Roast with Veggies In our Michigan, rural-influenced home, we often have venison…

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Published on September 5, 2013

Overnight Chocolate Oatmeal Overnight breakfast has become an obsession of mine. Mornings are always frantic,…

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Published on September 5, 2013

Roasted Sweet Italian Peppers Nothing tastes better on a hot panini than roasted sweet red…

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Published on September 5, 2013

Vodka Cream Tomato Sauce Heirloom vegetable season is upon us! The mightiest of harvest season’s…

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Slow Cooked Quinoa – simple, easy Hot Logic quinoa

Published on August 25, 2013

Quinoa has become a popular substitute for rice, grains and other carbohydrates lately. It’s actually…

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Overnight Frittata with Heirloom Tomatoes and Peppers – Hot Logic Original Recipe

Published on August 25, 2013

If I’m going to eat breakfast in the morning, overnight breakfast is a must-do! A…

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Braised Porkloin with Heirloom Veggies – a Hot Logic Original Recipe

Published on August 25, 2013

My family loves pork roasts, and with every heirloom vegetable under the sun in season…

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Make-Ahead Sausage Ratatouille: Hot Logic Original Recipe

Published on August 6, 2013

So, I didn’t exactly set out to make a ratatouille, but that’s what ended up…

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Slow-cook a 4th of July feast: All the recipes you need for a weekend feast

Published on July 1, 2013

You can almost smell the cherry pie and fireworks. The 4th of July is all…

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